Ravellenic Games 2014

OldRavatarWho here is participating in the Ravellenic Winter Games this year? If you said, “HUH?” then you really need to grab your needs and join this Ravelry group!

In a nutshell, the Ravellenic Games are an excuse for knitters to challenge themselves to complete a knit project in record speed. Our very own Olympics. I have particiated before, and find it to be a blast.  The rules are that you pick a project that you will aim to complete between the time of opening ceremonies until closing ceremonies – this year, February 7 – 23. There are many different “events” from the “Hat Halfpipe” to the “Lace Luge” that you can join. Bascially, anything you want to knit, you can find an event to join. If you complete your project, you get bragging rights and a sweet badge for your blog (look at mine on my blog!). You and your knittas can join as a team or you can participate on your own.

This year, I have joined the “Mitten Moguls” event with a side event of colorwork because I am knitting the spectacular Spilly Jane Mystery & Manners mittens.

Let’s be frank.


f4368030910311e3975a0e30d8b9f9cb_8This is a really fun, yet challenging pattern and I got to use some yarn from my stash that I had no clue what to do with. Here were my mittens after opening ceremonies.

picstitchAnd here are my mittens as of last night. Left is the front, right is the back of the mitten. I love the peacock pattern so much but I most of all love how wintery these mittens look…and with this unfortunate Texas weather, I need these pronto! The green yarn isn’t a poor color choice, just waste yarn there to mark the thumb that I will pick up at the end. Since I’m almost done with my first mitt. I believe I’m about 40% done with my project, gotta pick up the speed!


Quite the Disappearing Act

I’m baaack! So, I’ve been getting the hint from some of my friends that I need to blog again. I feel very loved and happy.

And apologetic. I didn’t mean to abandon you all, I guess the month of madness (aka Blogtober) did me in. The holidays were very busy and then work became very busy, and then my blog seemed to fall off of the face of the Earth. Well, I’m back! But just a little bit, not like October. I will try not to disappear for a week  erm three months again!

So…. dear friends, what’s new? I spent the last few months on a crazy life/craft spree and I loved every bit of it. I’ve been ripping out my garden, knitting, crocheting, learning new crafts, doing home improvement, cooking and of course, giving lots of gifts. Here is a quick look at what I’ve been up to. I’ll catch you up in the following weeks.

photo 1 photo 2



Busy Like a Bee

Missed me?

I promise I haven’t fallen off of the
face of the Earth.

Life has been, well… Life. I haven’t had a real lunch break lately, been trying to workout more and by the time I get home I kind of want to stare into space. I have been knitting though!


When I do have a moment to spare, I’ve been knitting the base for my very own aun shawl. It’s actually called the Decembet Shawlette but there’s no real winter in a Texas so I like to think I live in a continuous autumn.

Ain’t she a beaut??



Oh I am so pumped that November is here. I stepped outside during lunch and it was chilly! I love it!

This weekend was beautiful. It was just cold enough to be outside with a long sleeved t-shirt, so we (I use that term loosely) grilled outside while I made a fall wreath.

As you know, I like to use the same wreath base for each holiday, but change it around by adding new ribbon and other materials. In my big bag of holidays, I found a super cute ribbon I found on sale last year that is fall themed. I love picking up after-holiday bargains because I tend to forget about it and by next year’s holiday the goodie is completely new to me.

fallThat’s how it felt when I found this gorgeous ribbon, featuring sparkly, happy owls. Outlined by gobs of beautiful fall leaves, I am completely ready for this change of season in Texas.



Spicy Dr. Pepper Pulled Pork

ImageStill finishing the unfinishable!

This weekend was a smorgasbord of meat at our house. I finally got to make the Spicy Dr. Pepper Pulled Pork from my Unfinished List and boy was it worth the wait.

To review:

The Tempting Grub

The story:  Ah, Pinterest. You are the devil. I spend so many useless minutes pinning away on my boards, making plans for delicious food I am likely never going to make. This yummy-looking Dr. Pepper Pulled Pork and these zucchini fritters were a few of the first things I ever pinned. The problem is, I still have never tasted them. Finishing Problem: I suck at this.

To be frank, I was pretty worried about making this because I don’t have the best track record when it comes to meat. But this recipe? Doesn’t get any easier.

I pinned this pulled pork recipe from The Pioneer Woman a few years back precisely because it sounds amazing and looks somewhat easy to make, even for me. And that’s the truth.

You basically take a pork roast, season it with salt and pepper and then bake it for six hours in a delicious mix of Dr. Pepper and chipotle peppers in adobo sauce. It comes out very moist and will fall apart in the pan. We served our pork in tortillas with lettuce, avocado, tomato and cheese of course, alongside some rice and beans. The meat is the perfect balance of sweet and spicy, my favorite thing!

burrito bowlToday for lunch I even feasted on the leftovers in the form of a burrito bowl, a base of meat, layer of beans and rice, topped with shredded lettuce, tomato and sour cream.

The recipe is located here…you should run out to buy the ingredients and have it now!



My “Strategies for Finishing” paid off very well. Last night, before going to bed, I got to read these words.

ImageI have mixed feelings about this ending, but I also feel like I was so invested in this story that no ending would make me extremely happy. It was a good ending, fitting at that.

Despite this, I was incredibly happy to finish this project from the Unfinished List just in time to end the 31 Days Challenge.


To boot, I’m on the picot bind-off for the Holden Shawlette.

Expect a wrap-up from me soon about the experience. But guess what? It doesn’t stop! I’ve got the baby bib and Spicy Dr. Pepper Pulled Pork on my to-do list for this weekend!